Orgasmic Chef is my personal blog and it’s all written by me and a few guest posters hand selected by me. I don’t publish any articles or posts written by anyone other than a guest poster who I will introduce to you. If you need assistance with anything at Orgasmic Chef, please write to me through my contact page.
I do accept paid advertising and I do accept payment for recipe development and I accept products for review. I will never tell you I like something just because someone paid me. If I don’t like it, I won’t write about it.
Many critics of food blogs say we should also include “bad” reviews for things we don’t like but that’s just not me and it’s not the niche that Orgasmic Chef has created. My food is usually over the top and it’s all good, so why would I ruin my hard earned reputation by listing crap food or crap products (in my opinion, mind you)? I won’t. If you’re a food blog critic and you have a problem with my policy, it’s been great knowing you and best of luck at another blog.
Designing, hosting, buying the food, cooking, photographing, writing and blog promotion all take time. A LOT of time. I answer almost every comment. I visit the blogs from commenters and return the favor by leaving a comment there. Sometimes it takes hours. I created Orgasmic Chef because I love producing beautiful food that tastes wonderful and I accept paid advertising so I can continue doing so. Food isn’t cheap and sometimes recipes have to be made 2-3 times to ensure that the recipe will be perfect every time.
Like you, I often find products that I love to eat or use and I’ll feature or include information about them in a post. No request by the manufacturer, no money changed hands — only me telling you about something I really like.
Your trust and loyalty are very important to me and I’ll continue to do my best to never let you down. I’ll go on creating good recipes, introducing you to great food bloggers, spotlighting wonderful products and keeping you beside me as I travel through my days.
I have no personal connection to any product or service. I work for no one but myself.
I love testing out new food products, appliances, kitchenware, houseware or tableware. Every product will be evaluated and if it makes me smile, I’ll write about it on Orgasmic Chef. If it doesn’t, I’ll tell only you and I won’t review a product or service on Orgasmic Chef that I don’t like or don’t think is good value for money. I’m an upbeat, positive person and I want to stay that way, so I won’t post a paid positive review.
My readers like learning about new products and they enjoy being a part of the conversation about how they can be used and their experiences with them. For me, it’s all good because negative comments are important feedback for any company. It makes us all try harder.
I will disclose when I have been given a product to review.